Any questions? Please feel free to get in touch with us.
Slikweg 7
4321 SV Kerkwerve
Are you planning an event or a party? If so, please contact us by phone or email for a no-obligation, bespoke quote!
Thursday to Sunday from 6.00 pm
*Bookings by telephone from 1.00 pm
October is all about rich autumn flavours and refined combinations. Enjoy a 4-, 5- or 6-course menu featuring seasonal produce, influences from Zeeland and classic French preparations.
Available until 31 October.
Brique tartlet with thinly sliced veal ribeye and North Sea crab,
with fennel salad, North Sea crab mousse and chive oil
Foamed Jerusalem artichoke soup with a ballotine filled with quail and morels, served with kale crisps
Egg crêpes filled with Pata Negra, pointed cabbage
and foie gras, with truffle dressing
Roasted cod loin with crushed beetroot,
braised beef cheek and green herb béarnaise
Croque Madame with fruit bread and aged cheese,
served with Oudwijker Fiore and fig compote
Shortcrust pastry tart with Pink Lady apple and hazelnut cream,
served with hazelnut nougatine ice cream and Frangelico
Slikweg 7
4321 SV Kerkwerve
